Every Day Recipes For Canned Foods
Description
The front cover of the pamphlet is cream. It has a picture of a kitchen, four yellow bars and black and yellow print. The back cover is cream. The inside features a Foreword regarding the development of included recipes from the Service Kitchen of the National Canners Association of which this is the first in the series, a List of Recipes, recipes featuring canned food in the following categories: Vegetables, Entrees, Salads and Desserts and menu suggestions featuring canned goods in boxes next to each recipe.
Publisher
Keyterm
Brand
Language
English
Donor
Sliker, Shirley Brocker
Filename
msuspcsbs_natc_nationalca2
Citation
Every Day Recipes For Canned Foods. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/10735
Copyright
This item is in the public domain.