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Notice: Due to ongoing construction, 4 East will be closed to the public beginning November 27th. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
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Fifty Ways To Serve Beef On A Budget
- msuspcsbs_krof_krogerfood53
- Allen, Jean. Fifty Ways To Serve Beef On A Budget. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/sliker/object/16009
- This item is under copyright.
- The pamphlet has typed pages with a blue back page that folds over the top of the pages to provide about 7.0 cm of heavier paper to use for the title, author, company name and address. The first page is a letter to homemakers from Jean Allen, Director, Home Economics, The Kroger Foundation. There are recipes for stews, casseroles, main dishes, and a basic chart on how to cook beef.