Meat Selection, Preparation And Many Ways To Serve: A Souvenir Of Your Visit To The Armour Building, A Century Of Progress, 1934

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Description
Prepared by the Department of Food Economics, Armour and Company. The front cover is yellow and white with a blue photograph of the Armour Building at the exhibition. The back reads, "Armour and Company Pioneer In the Meat Progress of the Century" and includes the 1867 Armour and Company Building and the 1934 Chicago packing plant. 64 pages.
Publisher
Armour and Co. (Chicago, Ill.)
Keyterm
Meats
Menus
Poultry
Recipes
Brand
Armour's
Copyright Holder
Armour and Co.
Language
English
Donor
Sliker, Shirley Brocker
Filename
msuspcsbs_armo_armourandc20
Citation
Meat Selection, Preparation And Many Ways To Serve: A Souvenir Of Your Visit To The Armour Building, A Century Of Progress, 1934. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/641
Copyright
Permission is granted from the copyright owner/holder.