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Health. Science of Proper Eating, Science of Cooking and What It Means to Health

Publisher
Fagley & Halpen Manufacturers. (Philadelphia, Pa.)
Keyterm
Health
Brand
Superior Steam Cookers
Copyright Holder
Fagley and Halpen Manufacturers.
Language
English
Donor
Sliker, Shirley Brocker
Filename
msuspcsbs_fagh_fagleyhalp1
Citation
Health. Science of Proper Eating, Science of Cooking and What It Means to Health. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/14159
Copyright
This item is under copyright.
Publication Date
1929
Description
This leaflet provides information on how using live-steam help consumers to have a healthy eating habit and balanced foods.