Notice: Access to Special Collections material, the Reading Room, and Instruction will temporarily be suspended starting on Aug.12, 2024 as the collection will be moved from the basement to 3 East. Normal operations are anticipated to resume late in the semester. Read more for current updates.
Notice: Access to Special Collections material, the Reading Room, and Instruction will temporarily be suspended starting on Aug.12, 2024 as the collection will be moved from the basement to 3 East. Normal operations are anticipated to resume late in the semester. Read more for current updates.
Notice: Beginning Sunday, September 8th, all MSU all students, staff, and faculty must scan their MSU ID to access the MSU Library building between 10:00 pm – 7:30 am on Sunday - Thursday.
Notice: Beginning Sunday, September 8th, all MSU all students, staff, and faculty must scan their MSU ID to access the MSU Library building between 10:00 pm – 7:30 am on Sunday - Thursday.
Kerr "Self Sealing" Instruction Guide To Home Canning And Freezing
- msuspcsbs_kerg_kerrglassm51
- Kerr "Self Sealing" Instruction Guide To Home Canning And Freezing. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/3307
- Permission is granted from the copyright owner/holder.
- The front panel has a jar of canned tomatoes with the title over it in white lettering. The back panel is a green background with four jars of canned produce. Kerr "self sealing" is written on three of them. The fourth jar is a decorative kitchen jam or relish jar. Kerr is outlined in white on the background. Both end pages have advertisements for Kerr products. There are no illustrations.