Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Mother Hubbard's' Modern Cupboard

R.W. Snyder's Extracts
msuspcsbs_rwsn_rwsnyderse1
Mother Hubbard's' Modern Cupboard. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/3755
This item is in the public domain.
The cover is grey oilcloth. The front cover has green lettering. In the upper left corner is a punched hole for a string and a red frame with the title inside and vine hanging below. Compliments of ¼¼ R.W. Snyder ¼.Manufacturers of¼. Fine extracts .¼Battle Creek, Mich. is in the lower right corner. The back cover has Use R. W. Snyder's Superior Extracts with a small decorative triangle below it. The title page also contains text: The best is none too good and a poem "There's a maid and there's an art, To which the world is looking; The nearest art unto the heart- The good old art of cooking." The verso of the title page indicates that R.W. Snyder purchased the book from The Little-Preston Company-Ltd. Battle Creek, Michigan. The preface also has a poem. The inside pages include hints on marketing, dinner menu, setting the table, carving, and recipes for soups, fish, poultry, meats, vegetables, salads. breads, breakfast, tea, entrees, desserts, cakes, beverages, and jellies. There is also a section on things worth knowing, weights and measures, and utensils for miners or ranchmen.