Skip to main content
Michigan State University

MSU Libraries

Little Cookbooks

Arm & Hammer SodaAmerica's Cereal FoodsThe Ball Blue BookJell-o America's most famous dessertCalumet Baking PowderKerr self sealingBaker's Flavoring ExtractsQuaker A-B-C Method of Baking

Mccormick's Manual Of Cookery: Tried And Tested Recipes, The Blue Book Of The Culinary Art

View item
Description
The front cover has gilt borders and blue blocks at the top and bottom. The back cover has similar colors and reads, "Bee Brand. Absolutely pure. Highest quality. Pure food products. 'The house that bees built.'" In the center is a drawing of the company plant.
Publisher
McCormick and Co. (Baltimore, Md.)
Brand
McCormick's
Language
English
Donor
Sliker, Shirley Brocker
Filename
msuspcsbs_mccr_mccormickc1
Citation
Mccormick's Manual Of Cookery: Tried And Tested Recipes, The Blue Book Of The Culinary Art. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/4064
Copyright
This item is in the public domain.
  • Call Us: (517) 353-8700
  • Contact Information
  • Site A to Z
  • Privacy Statement
  • Site Accessibility
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • MSU is an affirmative-action, equal-opportunity employer.
  • Notice of Nondiscrimination
  • SPARTANS WILL.
  • © Michigan State University Board of Trustees
"MSU Wordmark"