Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Receipt For Making Doct. Cronk's Beer.

Dr. Cronk's Beer
msuspcsbs_crob_cronksbeer1
Receipt For Making Doct. Cronk's Beer.. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/6459
This item is in the public domain.
This is a handbill printed on one side only. It is a receipt [recipe] for making Dr. Cronk's Beer. It is a beer using sarsaparilla, wintergreen, and hemlock. Warren Cronk started making Dr. Cronk's Beer in NYC about 1839. During the time, Cronk was in Albany, NY he developed his sarsapilla and a business model of franchising the bottling works. The recipe was not to be written down but only given by word of mouth. The Temperance Movement was at its height during this time. Warren Cronk's "Sarsaparilla Beer" was said to be medicinal in nature and alcohol free. It is not known how this copy came to be written down.