Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
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Showing 1 - 10 of 27 total results
- Publisher
- Fishery Council (New York, N.Y.)
- Brand
- Fishery Council
- Publication Date
- 1925 (ca.)
- Publisher
- American Meat Institute (Chicago, Ill.)
- Brand
- American Meat Institute
- Publication Date
- 1938
- Publisher
- American Meat Institute (Chicago, Ill.)
- Brand
- American Meat Institute
- Publication Date
- 1938 (ca.)
- Publisher
- American Meat Institute (Chicago, Ill.)
- Brand
- American Meat Institute
- Publication Date
- 1938 (ca.)
- Title
- 120 Wartime Meat Recipes
- Publisher
- American Meat Institute (Chicago, Ill.)
- Brand
- American Meat Institute
- Publication Date
- 1943 (ca.)
- Publisher
- Fishery Council (New York, N.Y.)
- Brand
- Fishery Council
- Publication Date
- 1947
- Publisher
- Swift and Co. (Chicago, Ill.)
- Brand
- Swift'ning Shortening
- Publication Date
- 1950
- Publisher
- Swift and Co. (Chicago, Ill.)
- Brand
- Swift'ning Shortening
- Publication Date
- 1950