Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work. We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work. We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Search the Little Cookbooks Collection
Sliker Search
-
6
-
5
-
2
-
4
-
5
-
92
-
12
-
19
-
53
-
11
-
17
-
4
-
139
-
13
-
2
-
32
-
37
-
4
-
2
-
9
-
20
-
19
-
77
-
2
-
11
-
3
-
42
-
2
-
2
-
25
-
23
-
19
-
17
-
29
-
2
-
8
-
2
-
2
-
3
-
2
-
9
-
3
-
11
-
3
-
42
-
62
-
7
-
2
-
3
-
3
-
2
-
55
-
2
-
3
-
7
-
29
-
71
-
2
-
2
-
83
-
13
-
8
-
30
-
11
-
246
-
12
-
10
-
13
-
11
-
61
-
8
-
5
-
48
-
173
-
3
-
74
-
19
-
126
-
2
-
37
-
21
-
14
-
4
-
20
-
5
-
32
-
21
-
2
-
2
-
2
-
4
-
11
-
6
-
3
-
43
-
45
-
3
-
2
-
4
-
3
-
13
-
11
-
46
-
10
-
5
-
15
-
2
-
53
-
2
-
13
-
20
-
2
-
7
-
42
-
2
-
3
-
5
-
137
-
7
-
44
-
3
-
20
-
73
-
7
-
55
-
4
-
26
-
3
-
76
-
5
-
7
-
2
-
4
-
5
-
4
-
5
-
2
-
143
-
6
-
20
-
9
-
3
-
2
-
2
-
10
-
14
-
25
-
13
-
48
-
12
-
3
-
2
-
3
-
79
-
3
-
10
-
6
-
6
-
6
-
4
-
6
-
4
-
10
-
6
-
2
-
4
-
8
-
2
-
65
-
15
-
40
-
56
-
4
-
10
-
153
-
142
-
51
-
680
-
189
-
64
-
53
-
102
-
880
-
243
-
73
-
36
-
36
-
251
-
83
-
5
-
75
-
91
-
132
-
271
-
5
-
28
-
54
-
217
-
10
-
365
-
20
-
161
-
94
-
24
-
15
-
31
-
137
-
546
-
743
-
5
-
47
-
37
-
5
-
21
-
22
-
21
-
51
-
12
-
9
-
5
-
5
-
132
-
27
-
23
-
170
-
9
-
55
-
139
-
16
-
18
-
6
-
12
-
8
-
91
-
10
-
8
-
236
-
151
-
120
-
20
-
7
-
14
-
20
-
12
-
7
-
36
-
13
-
11
-
12
-
6
-
5
-
771
-
15
-
5
-
21
-
10
-
6
-
7
Showing 1 - 10 of 15 total results
- Publisher
- Swift and Co. (Chicago, Ill.)
- Brand
- Swift's Meats
- Publication Date
- 1893
- Publisher
- Swift and Co. (Chicago, Ill.)
- Brand
- Swift's Meats
- Publication Date
- 1920 (ca.)
- Publisher
- Swift and Co. (Chicago, Ill. ; South Omaha, Neb. ; Kansas City, Kan. ; East St.Louis, Mo.)
- Brand
- Swift's Meats
- Publication Date
- 1920 (ca.)
- Title
- Pennant Recipes For Tempting Foods: 50 Selected Recipes For Cakes, Pastries, Candies, Desserts, Etc.
- Publisher
- Union Starch and Refining Co. (Columbus, Ind.; Granite City, Ill.; Edinburg, Ind.)
- Brand
- Pennant Syrup
- Publication Date
- 1920 (ca.)
- Title
- 50 Pennant Syrup Recipes
- Publisher
- Union Starch and Refining Co. (Columbus, Ind.; Granite City, Ill.; Edinburg, Ind.)
- Brand
- Pennant Syrup
- Publication Date
- 1925 (ca.)
- Publisher
- Swift and Co. (Chicago, Ill.)
- Brand
- Swift's Meats
- Publication Date
- 1932 (ca.)
- Publisher
- Swift and Co. (Chicago, Ill. ; South Omaha, Neb. ; Kansas City, Kan. ; East St.Louis, Mo.)
- Brand
- Swift's Meats
- Publication Date
- 1934 (ca.)
- Publisher
- Southern Laboratory Kitchens (Dallas, Tex.)
- Brand
- Gladiola Flour
- Publication Date
- 1936
- Publisher
- Swift and Co. (Chicago, Ill.)
- Brand
- Swift's Meats
- Publication Date
- 1958
- Publisher
- Swift and Co. (Chicago, Ill.)
- Brand
- Swift's Meats
- Publication Date
- 1960 (ca.)