Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 62 total results
Title
Original menus
Publisher
Curtice Brothers Co. (Rochester, N.Y.)
Brand
Blue Label (Tomato Products)
Publication Date
1910
Title
A Pictorial History Of Hospitality With A Few Suggestions For Recipes
Publisher
Curtice Brothers Co. (Rochester, N.Y.)
Brand
Blue Label (Tomato Products)
Publication Date
1916
Title
"Steero" In The Sickroom
Publisher
American Kitchen Products Co. (New York, N.Y.)
Brand
Wyler's Bouillon
Publication Date
1917
Title
"Steero" Cook Book
Publisher
American Kitchen Products Co. (New York, N.Y.)
Brand
Wyler's Bouillon
Publication Date
1925
Title
50 Ways To Use Tomato Flavor
Publisher
Curtice Brothers Co. (Rochester, N.Y.)
Brand
Blue Label (Tomato Products)
Publication Date
1925
Title
Steero Cook Book
Publisher
American Kitchen Products Co. (New York, N.Y.)
Brand
Wyler's Bouillon
Publication Date
1927
Title
101 New Dishes
Publisher
American Kitchen Products Co. (New York, N.Y.)
Brand
Wyler's Bouillon
Publication Date
1927
Title
77 Winning Recipes: Home Tested Methods For Making Cakes, Pastries And Bread
Publisher
Robin Hood Mills Ltd. (Montreal, Quebec; Moose Jaw, Sask.; Calgary, Alta; Vancouver, B.C.)
Brand
Robin Hood Flour
Publication Date
1931
Title
Robin Hood Recommends This Method For Mixing And Baking Butter Cakes
Publisher
Robin Hood Mills Ltd. (Montreal, Quebec; Moose Jaw, Sask.; Calgary, Alta; Vancouver, B.C.)
Brand
Robin Hood Flour
Publication Date
1935 (ca.)
Title
Robin Hood Recommends This Method For Mixing And Baking Sponge Cake
Publisher
Robin Hood Mills Ltd. (Montreal, Quebec; Moose Jaw, Sask.; Calgary, Alta; Vancouver, B.C.)
Brand
Robin Hood Flour
Publication Date
1935 (ca.)