Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work. We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work. We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Search the Little Cookbooks Collection
Sliker Search
-
6
-
5
-
2
-
4
-
5
-
92
-
12
-
19
-
53
-
11
-
17
-
4
-
139
-
13
-
2
-
32
-
37
-
4
-
2
-
9
-
20
-
19
-
77
-
2
-
11
-
3
-
42
-
2
-
2
-
25
-
23
-
19
-
17
-
29
-
2
-
8
-
2
-
2
-
3
-
2
-
9
-
3
-
11
-
3
-
42
-
62
-
7
-
2
-
3
-
3
-
2
-
55
-
2
-
3
-
7
-
29
-
71
-
2
-
2
-
83
-
13
-
8
-
30
-
11
-
246
-
12
-
10
-
13
-
11
-
61
-
8
-
5
-
48
-
173
-
3
-
74
-
19
-
126
-
2
-
37
-
21
-
14
-
4
-
20
-
5
-
32
-
21
-
2
-
2
-
2
-
4
-
11
-
6
-
3
-
43
-
45
-
3
-
2
-
4
-
3
-
13
-
11
-
46
-
10
-
5
-
15
-
2
-
53
-
2
-
13
-
20
-
2
-
7
-
42
-
2
-
3
-
5
-
137
-
7
-
44
-
3
-
20
-
73
-
7
-
55
-
4
-
26
-
3
-
76
-
5
-
7
-
2
-
4
-
5
-
4
-
5
-
2
-
143
-
6
-
20
-
9
-
3
-
2
-
2
-
10
-
14
-
25
-
13
-
48
-
12
-
3
-
2
-
3
-
79
-
3
-
10
-
6
-
6
-
6
-
4
-
6
-
4
-
10
-
6
-
2
-
4
-
8
-
2
-
65
-
15
-
40
-
56
-
4
-
10
-
153
-
142
-
51
-
680
-
189
-
64
-
53
-
102
-
880
-
243
-
73
-
36
-
36
-
251
-
83
-
5
-
75
-
91
-
132
-
271
-
5
-
28
-
54
-
217
-
10
-
365
-
20
-
161
-
94
-
24
-
15
-
31
-
137
-
546
-
743
-
5
-
47
-
37
-
5
-
21
-
22
-
21
-
51
-
12
-
9
-
5
-
5
-
132
-
27
-
23
-
170
-
9
-
55
-
139
-
16
-
18
-
6
-
12
-
8
-
91
-
10
-
8
-
236
-
151
-
120
-
20
-
7
-
14
-
20
-
12
-
7
-
36
-
13
-
11
-
12
-
6
-
5
-
771
-
15
-
5
-
21
-
10
-
6
-
7
Showing 1 - 10 of 37 total results
- Title
- Recipes For Curing Meats
- Publisher
- Carey Salt Co. (Hutchinson, Kansas ; Omaha, Neb.)
- Brand
- Carey's Salt
- Publication Date
- 1924 (ca.)
- Publisher
- Carey Salt Co. (Hutchinson, Kansas ; Omaha, Neb.)
- Brand
- Carey's Salt
- Publication Date
- 1924 (ca.)
- Publisher
- Ashley's Inc. (El Paso, Tex.)
- Brand
- Ashley's Mexican Foods
- Publication Date
- 1925 (ca.)
- Publisher
- Ashley's Inc. (El Paso, Tex.)
- Brand
- Ashley's Mexican Foods
- Publication Date
- 1925 (ca.)
- Publisher
- Carey Salt Co. (Hutchinson, Kansas ; Omaha, Neb.)
- Brand
- Carey's Salt
- Publication Date
- 1930 (ca.)
- Publisher
- Carey Salt Co. (Hutchinson, Kansas ; Omaha, Neb.)
- Brand
- Carey's Salt
- Publication Date
- 1930 (ca.)
- Publisher
- General Foods Corp. (New York, N.Y.)
- Brand
- General Foods
- Publication Date
- 1933 (ca.)
- Publisher
- General Foods (Battle Creek, Mich. ; Cobourg, Ont.)
- Brand
- General Foods
- Publication Date
- 1933 (ca.)
- Publisher
- General Foods Corp. (White Plains, N.Y.)
- Brand
- General Foods
- Publication Date
- 1933
- Publisher
- General Foods (Battle Creek, Mich. ; Cobourg, Ont.)
- Brand
- General Foods
- Publication Date
- 1935