Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 15 total results
Title
A Sign Of Good Health: Friehoffer's Egg Macaroni
Publisher
Freihofer Baking Co. (Philadelphia, Pa.)
Brand
Freihofer's
Publication Date
1920 (ca.)
Title
A Guide To Freihofer's Fine Bread
Publisher
Freihofer Baking Co. (Philadelphia, Pa.)
Brand
Freihofer's
Publication Date
1922
Title
Copeland Electric Refrigeration
Publisher
Copeland Sales Co. (Mount Clemens, Mich.)
Brand
Copeland Electric Refrigeration
Publication Date
1925 (ca.)
Title
Bread: The Most Important Of All Foods
Publisher
Freihofer Baking Co. (Philadelphia, Pa.)
Brand
Freihofer's
Publication Date
1925
Title
Copeland Frozen Dainties
Publisher
Copeland Sales Co. (Detroit, Mich.)
Brand
Copeland Electric Refrigeration
Publication Date
1930 (ca.)
Title
Delicious Dishes Made With Bread
Publisher
Freihofer Baking Co. (Philadelphia, Pa.)
Brand
Freihofer's
Publication Date
1935 (ca.)
Title
Bread Stuffing The Year 'Round
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
First Bell Means Breakfast
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
American Institute Of Baking [Cover Letter]
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
Electron Beam Does Not Alter Bread Staling Process
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950