Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
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Showing 1 - 10 of 17 total results
- Title
- "Steero" In The Sickroom
- Publisher
- American Kitchen Products Co. (New York, N.Y.)
- Brand
- Wyler's Bouillon
- Publication Date
- 1917
- Publisher
- H. C. Cole Milling Co. (Chester, Ill.)
- Brand
- Omega Flour
- Publication Date
- 1920 (ca.)
- Publisher
- Omega Flour Mills (Chester, Ill.)
- Brand
- Omega Flour
- Publication Date
- 1920 (ca.)
- Publisher
- Burrus Mill and Elevator Co. (Fort Worth, Tex.)
- Brand
- Light Crust Flour
- Publication Date
- 1920 (ca.)
- Title
- "Steero" Cook Book
- Publisher
- American Kitchen Products Co. (New York, N.Y.)
- Brand
- Wyler's Bouillon
- Publication Date
- 1925
- Title
- Steero Cook Book
- Publisher
- American Kitchen Products Co. (New York, N.Y.)
- Brand
- Wyler's Bouillon
- Publication Date
- 1927
- Title
- 101 New Dishes
- Publisher
- American Kitchen Products Co. (New York, N.Y.)
- Brand
- Wyler's Bouillon
- Publication Date
- 1927
- Publisher
- H. C. Cole Milling Co. (Chester, Ill.)
- Brand
- Omega Flour
- Publication Date
- 1930 (ca.)
- Publisher
- Burrus Mill and Elevator Co. (Fort Worth, Tex.)
- Brand
- Light Crust Flour
- Publication Date
- 1934 (ca.)
- Publisher
- Southern Laboratory Kitchens (Dallas, Tex.)
- Brand
- Light Crust Flour
- Publication Date
- 1936