Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 29 total results
Title
Durkee's Salad Dressing
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1880 (ca.)
Title
Salads: How To Make And Dress Them
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1907
Title
Gauntlet Challenge Sauce
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1915
Title
Gauntlet Pastry Spice
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1915
Title
Gauntlet Poultry Seasoning
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1915
Title
Gauntlet Flavoring Extracts
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1915
Title
Gauntlet Celery Salt
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1915
Title
Gauntlet Curry Powder
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1915
Title
Gauntlet Salad Dressing
Publisher
E.R. Durkee and Co. (New York, N.Y.)
Brand
Durkee's
Publication Date
1915
Title
Fifth Annual State Journal Sponsored Electric Range Foods On Parade Cooking School Presenting Miss Ruth Chambers Of The National Livestock And Meat Board, Chicago
Publisher
State Journal (Lansing, Mich.)
Brand
State Journal (Lansing, Mich.)
Publication Date
1935