Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 26 total results
Title
Muskmelon.The Largest In Cultivation. New Montreal Nutmeg.
Publisher
Jerome B. Rice & Co. (Cambridge, N.Y.)
Brand
Rice's Seeds
Publication Date
1883
Title
Fine New Sort Cucumber. Nichols' Medium Green
Publisher
Jerome B. Rice & Co. (Cambridge, N.Y.)
Brand
Rice's Seeds
Publication Date
1887
Title
Old Fashioned Recipes For Quick-Rising Red Star Dry Yeast
Publisher
Red Star Yeast and Products Co. (Milwaukee, Wis.)
Brand
Red Star Yeast
Publication Date
1920 (ca.)
Title
New Foil-Wrapped Red Star Yeast, Now 6 Items More Vitamin B1, 3 Times More Vitamin B2
Publisher
Red Star Yeast and Products Co. (Milwaukee, Wis.)
Brand
Red Star Yeast
Publication Date
1920 (ca.)
Title
Recipes For Thrifty Meat Leftovers
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938
Title
Meat And The Battle Of Life
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Basic Beef Cuts And How To Cook Them
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Condon's Common Sense Culture Book And Canning Guide
Publisher
Condon Bros. (Rockford, Ill.)
Brand
Condon's
Publication Date
1940 (ca.)
Title
Condon's Common Sense Culture Book And Canning Guide
Publisher
Condon Bros. (Rockford, Ill.)
Brand
Condon's
Publication Date
1940 (ca.)
Title
120 Wartime Meat Recipes
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1943 (ca.)