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Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 22 total results
Title
Light Crust Recipes [1920 (ca.)]
Publisher
Burrus Mill and Elevator Co. (Fort Worth, Tex.)
Brand
Light Crust Flour
Publication Date
1920 (ca.)
Title
The ABC's Of Herb Cookery, Which Herbs To Use In What Foods, How Much, And When [1925 (ca.)]
Publisher
House of Herbs, Inc. (Conn.)
Brand
House of Herbs
Publication Date
1925 (ca.)
Title
Ideal Recipes For Use With Blue Ribbon Malt Extract
Publisher
Premier Malt Products Co. (Decatur, Ill. ; Steubenville, Ohio ; Peoria, Ill.)
Brand
Blue Ribbon Malt
Publication Date
1925 (ca.)
Title
Tested Recipes With Blue Ribbon Malt Extract [1927]
Publisher
Premier Malt Products Co. (Decatur, Ill. ; Steubenville, Ohio ; Peoria, Ill.)
Brand
Blue Ribbon Malt
Publication Date
1927
Title
Tested Recipes With Blue Ribbon Malt Extract [1927]
Publisher
Premier Malt Products Co. (Peoria Heights, Ill.)
Brand
Blue Ribbon Malt
Publication Date
1927
Title
Tested Recipes With Blue Ribbon Malt Extract [1928]
Publisher
Premier Malt Products Co. (Peoria Heights, Ill.)
Brand
Blue Ribbon Malt
Publication Date
1928
Title
Light Crust Recipes [1934 (ca.)]
Publisher
Burrus Mill and Elevator Co. (Fort Worth, Tex.)
Brand
Light Crust Flour
Publication Date
1934 (ca.)
Title
100 Centennial Recipes: Celebrating 100 Years Of Progressive Flour Milling In Texas
Publisher
Southern Laboratory Kitchens (Dallas, Tex.)
Brand
Light Crust Flour
Publication Date
1936
Title
Recipe Magic [1944]
Publisher
House of Herbs, Inc. (Conn.)
Brand
House of Herbs
Publication Date
1944
Title
Barbe-cues
Publisher
House of Herbs, Inc. (Conn.)
Brand
House of Herbs
Publication Date
1947