Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 39 total results
Title
More Light (Series V)
Publisher
Natural Food Co. (Niagara Falls, N.Y.)
Brand
Shredded Wheat
Publication Date
1898
Title
The Vital Question
Publisher
Natural Food Co. (Niagara Falls, N.Y.)
Brand
Shredded Wheat
Publication Date
1901
Title
The Vital Question Cookbook
Publisher
Natural Food Co. (Niagara Falls, N.Y.)
Brand
Shredded Wheat
Publication Date
1904
Title
More Life (Series 150)
Publisher
Natural Food Co. (Niagara Falls, N.Y.)
Brand
Shredded Wheat
Publication Date
1908
Title
Shredded Whole Wheat Biscuit: An All Day Food For Everybody
Publisher
Natural Food Co. (Niagara Falls, N.Y.)
Brand
Shredded Wheat
Publication Date
1920 (ca.)
Title
Shredded Whole Wheat Dishes
Publisher
Natural Food Co. (Niagara Falls, N.Y.)
Brand
Shredded Wheat
Publication Date
1920 (ca.)
Title
Fifth Annual State Journal Sponsored Electric Range Foods On Parade Cooking School Presenting Miss Ruth Chambers Of The National Livestock And Meat Board, Chicago
Publisher
State Journal (Lansing, Mich.)
Brand
State Journal (Lansing, Mich.)
Publication Date
1935
Title
Fifth Annual State Journal Sponsored Electric Range Foods On Parade Cooking School Presenting Miss Ruth Chambers Of The National Livestock And Meat Board, Chicago
Publisher
State Journal (Lansing, Mich.)
Brand
State Journal (Lansing, Mich.)
Publication Date
1935
Title
The Easy Way Cake Book For Beginners And The Best Of Cooks
Publisher
State Journal (Lansing, Mich.)
Brand
State Journal (Lansing, Mich.)
Publication Date
1935 (ca.)
Title
Meat Cookery Made Easy: Foods Of The Nation Cooking School
Publisher
State Journal (Lansing, Mich.)
Brand
State Journal (Lansing, Mich.)
Publication Date
1936 (ca.)