Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work.  We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work.  We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 35 total results
Title
Van Camp's California Tuna
Publisher
Van Camp Sea Food Co. (San Pedro, Calif.)
Brand
Chicken of the Sea
Publication Date
1914 (ca.)
Title
Magic Chef Cooking
Publisher
American Stove Co. (St. Louis, Mo.)
Brand
Magic Chef
Publication Date
1936
Title
Recipes For Thrifty Meat Leftovers
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938
Title
Meat And The Battle Of Life
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Basic Beef Cuts And How To Cook Them
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Extend Your Rationed Foods With These Delicious Selected Recipes [1942 (ca.)]
Publisher
Michigan Bakeries, Inc. (Grand Rapids, Mich.)
Brand
Michigan Bakeries
Publication Date
1942 (ca.)
Title
Extend Your Rationed Foods With These Delicious Selected Recipes
Publisher
Michigan Bakeries, Inc. (Grand Rapids, Mich.)
Brand
Michigan Bakeries
Publication Date
1942 (ca.)
Title
Cooking For Health: How To Choose And Cook The Right Foods Plus A Magic Menu Maker
Publisher
American Stove Co. (St. Louis, Mo.)
Brand
Magic Chef
Publication Date
1942
Title
120 Wartime Meat Recipes
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1943 (ca.)
Title
The Story Of Making Quality Bread Issued By The Michigan Bakeries, Inc.
Publisher
Michigan Bakeries, Inc. (Grand Rapids, Mich.)
Brand
Michigan Bakeries
Publication Date
1945 (ca.)