Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 31 total results
Title
Lachoy Sauce - Sprouts And Other Products
Publisher
LaChoy Food, Inc. (Detroit, Mich.)
Brand
La Choy
Publication Date
1923
Title
Lachoy Book Of Chinese Recipes
Publisher
LaChoy Food, Inc. (Detroit, Mich.)
Brand
La Choy
Publication Date
1925
Title
The Art And Secrets Of Chinese Cookery [1931]
Publisher
LaChoy Food, Inc. (Detroit, Mich.)
Brand
La Choy
Publication Date
1931
Title
The Art And Secrets Of Chinese Cookery [1932]
Publisher
LaChoy Food, Inc. (Detroit, Mich.)
Brand
La Choy
Publication Date
1932
Title
The Art And Secrets Of Chinese Cookery [1937]
Publisher
LaChoy Food, Inc. (Detroit, Mich.)
Brand
La Choy
Publication Date
1937
Title
Salads In A Snap With Birds Eye Fresh Farm Mixtures
Publisher
General Foods Consumer Center, General Foods Corp. (White Plains, N.Y.)
Brand
Birds Eye Frosted Foods
Publication Date
1940 (ca.)
Title
The Art And Secrets Of Chinese Cookery [1940]
Publisher
LaChoy Food, Inc. (Detroit, Mich.)
Brand
La Choy
Publication Date
1940
Title
The Art And Secrets Of Chinese Cookery [1942]
Publisher
LaChoy Food, Inc. (Detroit, Mich.)
Brand
La Choy
Publication Date
1942
Title
How To Use Your Vita Mix Liquefier - Blender Recipes
Publisher
Natural Foods Inc. (Olmsted Falls, Ohio)
Brand
Vita Mix
Publication Date
1950 (ca.)
Title
Cookies Galore Home Baked Are Best
Publisher
General Foods Consumer Center, General Foods Corp. (White Plains, N.Y.)
Brand
General Foods
Publication Date
1956