Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work.  We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work.  We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 18 total results
Title
25 Tested Recipes For The User Of Omega Flour
Publisher
H. C. Cole Milling Co. (Chester, Ill.)
Brand
Omega Flour
Publication Date
1920 (ca.)
Title
Omega Flour: Tested Recipes For Cakes, Pastries, And Hot Breads
Publisher
Omega Flour Mills (Chester, Ill.)
Brand
Omega Flour
Publication Date
1920 (ca.)
Title
Light Crust Recipes [1920 (ca.)]
Publisher
Burrus Mill and Elevator Co. (Fort Worth, Tex.)
Brand
Light Crust Flour
Publication Date
1920 (ca.)
Title
32 Tested And Approved Recipes Especially Prepared For Omega Flour
Publisher
H. C. Cole Milling Co. (Chester, Ill.)
Brand
Omega Flour
Publication Date
1930 (ca.)
Title
Light Crust Recipes [1934 (ca.)]
Publisher
Burrus Mill and Elevator Co. (Fort Worth, Tex.)
Brand
Light Crust Flour
Publication Date
1934 (ca.)
Title
100 Centennial Recipes: Celebrating 100 Years Of Progressive Flour Milling In Texas
Publisher
Southern Laboratory Kitchens (Dallas, Tex.)
Brand
Light Crust Flour
Publication Date
1936
Title
Baking Is Easy With These Master Recieps
Publisher
Omega Flour Mills (Chester, Ill.)
Brand
Omega Flour
Publication Date
1940 (ca.)
Title
Quick And Easy Omega Recipes
Publisher
Omega Flour Mills (Chester, Ill.)
Brand
Omega Flour
Publication Date
1942 (ca.)
Title
Recipes For Serving Wakefield's Fresh Frozen Alaska King Crab Meat And Legs In The Shell
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1960 (ca.)
Title
No-Stick No-Scour Teflon-Finished Cookware Directions And Care
Publisher
E. I. Du Pont de Nemours & Co. Inc. (Wilmington, Del.)
Brand
Teflon
Publication Date
1960 (ca.)