Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 14 total results
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1919
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1921
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1923
Title
Wilson's Certified Brand Ham
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1923 (ca.)
Title
Matilda's Proven Sparton Recipes
Publisher
Sparks-Withington Co. (Jackson, Mich.)
Brand
Sparton Electric Refrigerator
Publication Date
1924 (ca.)
Title
The Fishery Council Fish And Shellfish Cook Book
Publisher
Fishery Council (New York, N.Y.)
Brand
Fishery Council
Publication Date
1925 (ca.)
Title
Matilda's Proven Sparton Recipes [Dealer's Stamp]
Publisher
Sparks-Withington Co. (Jackson, Mich.)
Brand
Sparton Electric Refrigerator
Publication Date
1925 (ca.)
Title
Modern Recipes For A Modern Ham
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1930 (ca.)
Title
The Lid's Off!
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1939
Title
Fish 'n' Tips" A Booklet Of Fish And Shellfish Tips And Recipes
Publisher
Fishery Council (New York, N.Y.)
Brand
Fishery Council
Publication Date
1947