Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 17 total results
Title
Canning And Preserving
Publisher
Gunnard Co., (Minneapolis, Minn.)
Brand
Gunnard Canning Tools
Publication Date
1925 (ca.)
Title
Thousand Dollar Prize-Winning Reicpes; Canned Salmon
Publisher
Canned Salmon Industry (Seattle, Wash.)
Brand
Canned Salmon
Publication Date
1927
Title
The Home Manual Of Canning And Preserving [1928]
Publisher
Gunnard Co., (Minneapolis, Minn.)
Brand
Gunnard Canning Tools
Publication Date
1928
Title
Forty New Ways To Serve Pink And Chum Salmon
Publisher
Canned Salmon Industry (Seattle, Wash.)
Brand
Canned Salmon
Publication Date
1932 (ca.)
Title
Canning And Preserving [1935]
Publisher
Gunnard Co., (Minneapolis, Minn.)
Brand
Gunnard Canning Tools
Publication Date
1935
Title
Magic Entrees To Make With Canned Salmon
Publisher
Canned Salmon Industry (Seattle, Wash.)
Brand
Canned Salmon
Publication Date
1937
Title
Recipes For Thrifty Meat Leftovers
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938
Title
Meat And The Battle Of Life
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Basic Beef Cuts And How To Cook Them
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Carolyn Evans' Favorite Recipes For Canned Salmon
Publisher
Canned Salmon Industry (Seattle, Wash.)
Brand
Canned Salmon
Publication Date
1940