Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 20 total results
Title
The Hipolite Book Of Recipes Which Contains No Recipes
Publisher
Hip-O-Lite Co. (St. Louis, Mo.)
Brand
Hip-O-Lite Marshmallow Créme
Publication Date
1918 (ca.)
Title
Hip-o-lite The Book Of Caterers And Chefs Professional Recipes
Publisher
Hip-O-Lite Co. (St. Louis, Mo.)
Brand
Hip-O-Lite Marshmallow Créme
Publication Date
1920 (ca.)
Title
Home Desserts And Confections Of All Kinds
Publisher
Hip-O-Lite Co. (St. Louis, Mo.)
Brand
Hip-O-Lite Marshmallow Créme
Publication Date
1925 (ca.)
Title
Home Desserts And Confections
Publisher
Hip-O-Lite Co. (St. Louis, Mo.)
Brand
Hip-O-Lite Marshmallow Créme
Publication Date
1925 (ca.)
Title
Fairmont Recipes
Publisher
Fairmont Food Co. (Omaha, Neb.)
Brand
Fairmont Foods
Publication Date
1930 (ca.)
Title
Fairmont Recipes
Publisher
Fairmont Food Co. (Omaha, Neb.)
Brand
Fairmont Foods
Publication Date
1930 (ca.)
Title
Tasty Recipes Made With Fairmont Cream Cheese
Publisher
Fairmont Food Co. (Omaha, Neb.)
Brand
Fairmont Foods
Publication Date
1930 (ca.)
Title
White Lily Flour Cook Book
Publisher
J. Allen Smith & Co. (Knoxville Tenn.)
Brand
White Lily Flour
Publication Date
1932
Title
Fifth Annual State Journal Sponsored Electric Range Foods On Parade Cooking School Presenting Miss Ruth Chambers Of The National Livestock And Meat Board, Chicago
Publisher
State Journal (Lansing, Mich.)
Brand
State Journal (Lansing, Mich.)
Publication Date
1935
Title
Fifth Annual State Journal Sponsored Electric Range Foods On Parade Cooking School Presenting Miss Ruth Chambers Of The National Livestock And Meat Board, Chicago
Publisher
State Journal (Lansing, Mich.)
Brand
State Journal (Lansing, Mich.)
Publication Date
1935