Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 17 total results
Title
The State Of Maine's Best Seafood Recipes
Publisher
Maine Development Commission (Augusta, Me.)
Brand
State of Maine
Publication Date
1925 (ca.)
Title
Maine's Own Canned Foods Recipes
Publisher
Maine Department of Agriculture (Augusta, Me.)
Brand
State of Maine
Publication Date
1925 (ca.)
Title
Wilbur's Cocoa. War-Time Recipes
Publisher
H. O. Wilbur & Sons, Inc (Philadelphia, Pa.)
Brand
Wilbur's Cocoa
Publication Date
1940 (ca.)
Title
121 Tested Recipes Made With Famous State Of Maine Canned Foods
Publisher
Maine Development Commission (Augusta, Me.)
Brand
State of Maine
Publication Date
1941
Title
Wilbur's Cocoa. Conservation Recipes
Publisher
H. O. Wilbur & Sons, Inc (Philadelphia, Pa.)
Brand
Wilbur's Cocoa
Publication Date
1941 (ca.)
Title
Blackboard Lessons on Food
Publisher
Wheat Flour Institute (Chicago, Ill.)
Brand
Wheat Flour Institute
Publication Date
1942
Title
State Of Maine Potato Cook Book
Publisher
Maine Development Commission (Augusta, Me.)
Brand
State of Maine
Publication Date
1950
Title
8 Delicious Recipes For Rath's Spiced Ham
Publisher
Rath Packing Co. (Waterloo, Iowa)
Brand
Rath's Black Hawk Vacuum-Cooked Meat Products
Publication Date
1950 (ca.)
Title
Yeast Breads
Publisher
Wheat Flour Institute (Chicago, Ill.)
Brand
Wheat Flour Institute
Publication Date
1950 (ca.)
Title
Quick Breads
Publisher
Wheat Flour Institute (Chicago, Ill.)
Brand
Wheat Flour Institute
Publication Date
1950 (ca.)