Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 13 total results
Title
Lily White Flour: "The Flour The Best Cooks Use"
Publisher
Valley City Milling Co. (Grand Rapids, Mich.)
Brand
Lilly White Flour
Publication Date
1912
Title
Tryphosa Dainty Desserts
Publisher
E.C. Rich (New York, N.Y.)
Brand
Rich's
Publication Date
1915 (ca.)
Title
This Dessert Just Suits Me
Publisher
E.C. Rich (New York, N.Y.)
Brand
Rich's
Publication Date
1915 (ca.)
Title
How I Use--Taystee Bread
Publisher
Purity Bakeries (Chicago, Ill.)
Brand
Taystee Bread
Publication Date
1929
Title
The Romance Of Ginger
Publisher
E.C. Rich (Jersey City, N.J.)
Brand
Rich's
Publication Date
1930 (ca.)
Title
How I Use--New Process Taystee Bread [1932]
Publisher
Purity Bakeries (Chicago, Ill.)
Brand
Taystee Bread
Publication Date
1932
Title
How I Use--New Process Taystee Bread [1933]
Publisher
Purity Bakeries (Chicago, Ill.)
Brand
Taystee Bread
Publication Date
1933
Title
Clinton Corn Starch Recipes
Publisher
Clinton Co. (Clinton, Iowa)
Brand
Clinton Corn Starch
Publication Date
1934
Title
Recipes For Clinton Oil, From The Heart Of Golden Corn: Deep Frying... Salad Dressings
Publisher
Clinton Co. (Clinton, Iowa)
Brand
Clinton Corn Starch
Publication Date
1934
Title
The Art Of Serving Bread: Delicious Recipes And Household Hints
Publisher
Purity Bakeries Services Corp. (Chicago, Ill.)
Brand
Taystee Bread
Publication Date
1935