Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
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Showing 1 - 10 of 11 total results
- Title
- Jamo The Perfect Coffee
- Publisher
- W.J. Gould and Co., Importers and Roasters (Detroit, Mich.)
- Brand
- Gold Cross Milk
- Publication Date
- 1890 (ca.)
- Title
- Premium List And Recipes
- Publisher
- Mohawk Condensed Milk Co. (New York, N.Y.)
- Brand
- Gold Cross Milk
- Publication Date
- 1924
- Publisher
- Best Foods, Inc. (New York, N.Y.)
- Brand
- Best Food Shortening
- Publication Date
- 1925
- Publisher
- Best Foods, Inc. (New York, N.Y. ; Chicago, Ill. ; San Francisco, Calif.)
- Brand
- Best Food Shortening
- Publication Date
- 1927
- Publisher
- American Institute of Baking (Chicago, Ill.)
- Brand
- American Institute of Baking
- Publication Date
- 1950
- Publisher
- American Institute of Baking (Chicago, Ill.)
- Brand
- American Institute of Baking
- Publication Date
- 1950
- Publisher
- American Institute of Baking (Chicago, Ill.)
- Brand
- American Institute of Baking
- Publication Date
- 1950
- Publisher
- American Institute of Baking (Chicago, Ill.)
- Brand
- American Institute of Baking
- Publication Date
- 1950
- Publisher
- American Institute of Baking (Chicago, Ill.)
- Brand
- American Institute of Baking
- Publication Date
- 1950
- Title
- Bread In The Making
- Publisher
- American Institute of Baking (Chicago, Ill.)
- Brand
- American Institute of Baking
- Publication Date
- 1955