Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work.  We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work.  We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 26 total results
Title
Sx (Vol. Ix, No. 1, August)
Publisher
Essex Gelatine Co. (Boston, Mass.)
Brand
Essex Gelatine
Publication Date
1929
Title
Sx (Vol. X, No. 4, December)
Publisher
Essex Gelatine Division, Crystal Gelatine Co. (Peabody, Mass.)
Brand
Essex Gelatine
Publication Date
1930
Title
Sx (Vol. X, No. 11, December)
Publisher
Essex Gelatine Division, Crystal Gelatine Co. (Peabody, Mass.)
Brand
Essex Gelatine
Publication Date
1931
Title
White Lily Flour Cook Book
Publisher
J. Allen Smith & Co. (Knoxville Tenn.)
Brand
White Lily Flour
Publication Date
1932
Title
Recipes For Thrifty Meat Leftovers
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938
Title
Meat And The Battle Of Life
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Basic Beef Cuts And How To Cook Them
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
120 Wartime Meat Recipes
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1943 (ca.)
Title
White Lily Cooking Guide
Publisher
J. Allen Smith & Co. (Knoxville Tenn.)
Brand
White Lily Flour
Publication Date
1946
Title
Quick- Quick- Quick- 16 Smackin'-Good Meal Ideas With The New Minute Rice. Already Cooked! Can't Fail! Food Discovery Of The Year!
Publisher
General Foods Corp. (New York, N.Y.)
Brand
Minute Rice
Publication Date
1949