Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 7 of 7 total results
Title
The Fishery Council Fish And Shellfish Cook Book
Publisher
Fishery Council (New York, N.Y.)
Brand
Fishery Council
Publication Date
1925 (ca.)
Title
The Wine Handbook For The Host And Hostess
Publisher
Wine Advisory Board (San Francisco, Calif.)
Brand
Wine Growers of California
Publication Date
1939
Title
Fish 'n' Tips" A Booklet Of Fish And Shellfish Tips And Recipes
Publisher
Fishery Council (New York, N.Y.)
Brand
Fishery Council
Publication Date
1947
Title
How To Use Your Fully Automatic Infra-Red Broil-Quik GT55 Mammoth
Publisher
Broil-Quik Co. [s.l.]
Brand
Broil-Quik
Publication Date
1955 (ca.)
Title
Infra-Red Cooking
Publisher
Broil-Quik Co. [s.l.]
Brand
Broil-Quik
Publication Date
1955 (ca.)
Title
140 Kitchen Tested Recipes For Speedier, Tastier Meals, Broil-Quik Fryer-Cooker, A Peerless Product
Publisher
Broil-Quik Co. [s.l.]
Brand
Broil-Quik
Publication Date
1955 (ca.)
Title
Wines And Wine Serving
Publisher
Wine Advisory Board (San Francisco, Calif.)
Brand
Wine Growers of California
Publication Date
1970 (ca.)