Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 52 total results
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1919
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1921
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1923
Title
Wilson's Certified Brand Ham
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1923 (ca.)
Title
Budget Dishes For The Modern Housewife With Easy-To-Use Bond Krums
Publisher
General Baking Co. (New York, N.Y.)
Brand
Bond Bread
Publication Date
1925 (ca.)
Title
Delicious Bond Bread The Best Bread Made.
Publisher
General Baking Co. (New York, N.Y.)
Brand
Bond Bread
Publication Date
1930 (ca.)
Title
Modern Recipes For A Modern Ham
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1930 (ca.)
Title
The Basic Cake Formula
Publisher
Standard Brands, Inc. (New York, N.Y.)
Brand
Fleischmann's Baking Powder
Publication Date
1931
Title
Varieties Of Breads For Every Menu
Publisher
Standard Brands, Inc. (New York, N.Y.)
Brand
Fleischmann's Yeast
Publication Date
1931
Title
The Basic Sweet Dough Formula: A Labor-Saving Development In The Sweet Goods Market
Publisher
Standard Brands, Inc. (New York, N.Y.)
Brand
Fleischmann's Yeast
Publication Date
1932