Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 17 total results
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1919
Title
25 Tested Recipes For The User Of Omega Flour
Publisher
H. C. Cole Milling Co. (Chester, Ill.)
Brand
Omega Flour
Publication Date
1920 (ca.)
Title
Omega Flour: Tested Recipes For Cakes, Pastries, And Hot Breads
Publisher
Omega Flour Mills (Chester, Ill.)
Brand
Omega Flour
Publication Date
1920 (ca.)
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1921
Title
Wilson's Meat Cookery
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1923
Title
Wilson's Certified Brand Ham
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1923 (ca.)
Title
32 Tested And Approved Recipes Especially Prepared For Omega Flour
Publisher
H. C. Cole Milling Co. (Chester, Ill.)
Brand
Omega Flour
Publication Date
1930 (ca.)
Title
Modern Recipes For A Modern Ham
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1930 (ca.)
Title
The Lid's Off!
Publisher
Wilson and Co. (Chicago, Ill.)
Brand
Wilson Meats
Publication Date
1939
Title
Baking Is Easy With These Master Recieps
Publisher
Omega Flour Mills (Chester, Ill.)
Brand
Omega Flour
Publication Date
1940 (ca.)