Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work. We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: The East Wing of the Main Library is closed until 3pm on Monday, June 17, as we continue major construction work. We apologize for this inconvenience. For more information or for assistance accessing library resources, please visit any of our information desks, or call 517-355-2333.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Search the Little Cookbooks Collection
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Showing 1 - 10 of 11 total results
- Publisher
- American Dry Milk Institute, Inc. (Chicago, Ill.)
- Brand
- American Dry Milk Institute, Inc.
- Publication Date
- 1952 (ca.)
- Publisher
- American Dry Milk Institute, Inc. (Chicago, Ill.)
- Brand
- American Dry Milk Institute, Inc.
- Publication Date
- 1952 (ca.)
- Publisher
- American Dry Milk Institute, Inc. (Chicago, Ill.)
- Brand
- American Dry Milk Institute, Inc.
- Publication Date
- 1952 (ca.)
- Publisher
- American Dry Milk Institute, Inc. (Chicago, Ill.)
- Brand
- American Dry Milk Institute, Inc.
- Publication Date
- 1955 (ca.)
- Publisher
- Broil-Quik Co. [s.l.]
- Brand
- Broil-Quik
- Publication Date
- 1955 (ca.)
- Title
- Infra-Red Cooking
- Publisher
- Broil-Quik Co. [s.l.]
- Brand
- Broil-Quik
- Publication Date
- 1955 (ca.)
- Title
- 140 Kitchen Tested Recipes For Speedier, Tastier Meals, Broil-Quik Fryer-Cooker, A Peerless Product
- Publisher
- Broil-Quik Co. [s.l.]
- Brand
- Broil-Quik
- Publication Date
- 1955 (ca.)
- Publisher
- Canned Salmon Institute (Seattle, Wash.)
- Brand
- New England Fish Company
- Publication Date
- 1970 (ca.)
- Publisher
- New England Cranberry Sales Co. (Lynn, Mass.)
- Brand
- New England Fish Company
- Publication Date
- 1970 (ca.)
- Title
- Wild King Smoked Salmon
- Publisher
- SeaBear Smokehouse (Anacortes, Wash.)
- Brand
- SeaBear Salmon
- Publication Date
- 2000 (ca.)