Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 12 total results
Title
Soups, Salads And Desserts
Publisher
New York Canners, Inc. (Rochester, N.Y.)
Brand
Mistletoe Brand
Publication Date
1922
Title
Soups, Salads And Desserts [1922]
Publisher
New York Canners, Inc. (Rochester, N.Y.)
Brand
Cobb's Brand
Publication Date
1922
Title
Fort Brand Soups, Salads And Desserts
Publisher
New York Canners, Inc. (Rochester, N.Y.)
Brand
Fort Brand
Publication Date
1922
Title
Lily Of The Valley Brand Soups Salads Desserts
Publisher
New York Canners, Inc. (Rochester, N.Y.)
Brand
Lily Of The Valley Brand
Publication Date
1924
Title
American Club (Brand) Soups Salads Desserts. Made From Fresh-kept Fruits And Vegetables
Publisher
New York Canners, Inc. (Rochester, N.Y.)
Brand
American Club Brand
Publication Date
1924
Title
Bread Stuffing The Year 'Round
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
First Bell Means Breakfast
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
American Institute Of Baking [Cover Letter]
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
Electron Beam Does Not Alter Bread Staling Process
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
Survey Shows Bakers Are Largest Users Of Dry Milk
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950