Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
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Showing 1 - 10 of 21 total results
- Publisher
- Proctor and Gamble Co. (Cincinnati, Ohio)
- Brand
- Crisco
- Publication Date
- 1921
- Title
- Meat For The Family
- Publisher
- National Live Stock and Meat Board (Chicago, Ill.)
- Brand
- National Live Stock & Meat Board
- Publication Date
- 1925
- Title
- All About Lamb
- Publisher
- National Live Stock and Meat Board (Chicago, Ill.)
- Brand
- National Live Stock & Meat Board
- Publication Date
- 1925 (ca.)
- Title
- Seasonable Meat Recipes
- Publisher
- National Live Stock and Meat Board (Chicago, Ill.)
- Brand
- National Live Stock & Meat Board
- Publication Date
- 1930
- Publisher
- Proctor and Gamble Co. (Cincinnati, Ohio)
- Brand
- Crisco
- Publication Date
- 1930 (ca.)
- Publisher
- National Live Stock and Meat Board (Chicago, Ill.)
- Brand
- National Live Stock & Meat Board
- Publication Date
- 1942 (ca.)
- Publisher
- National Live Stock and Meat Board (Chicago, Ill.)
- Brand
- National Live Stock & Meat Board
- Publication Date
- 1947
- Publisher
- National Live Stock and Meat Board (Chicago, Ill.)
- Brand
- National Live Stock & Meat Board
- Publication Date
- 1948
- Title
- Meat Recipes With Menus
- Publisher
- National Live Stock and Meat Board (Chicago, Ill.)
- Brand
- National Live Stock & Meat Board
- Publication Date
- 1949
- Publisher
- Good Housekeeping Institute, Hearst Communications, Inc. (New York, N.Y.)
- Brand
- Crisco
- Publication Date
- 1952