Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 9 of 9 total results
Title
Season To Taste: Dishes Of Glamour And How To Prepare Them With Accent On Spice
Publisher
American Spice Trade Assoc. (New York, N.Y.)
Brand
American Spice Trade Association
Publication Date
1939
Title
The A, B, C Of Spice Cookery
Publisher
American Spice Trade Assoc. (New York, N.Y.)
Brand
American Spice Trade Association
Publication Date
1950
Title
Spices: What They Are--Where They Come From
Publisher
American Spice Trade Assoc. (New York, N.Y.)
Brand
American Spice Trade Association
Publication Date
1956
Title
How To Use Spices
Publisher
American Spice Trade Assoc. (New York, N.Y.)
Brand
American Spice Trade Association
Publication Date
1958
Title
Recipes For Serving Wakefield's Fresh Frozen Alaska King Crab Meat And Legs In The Shell
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1960 (ca.)
Title
The Magic Of Spices
Publisher
American Spice Trade Assoc. (New York, N.Y.)
Brand
American Spice Trade Association
Publication Date
1964
Title
How Your Favorite Food Editors Serve Wakefield's Frozen Alaska King Crab
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1965 (ca.)
Title
Your Spice Shelf Cookbook
Publisher
American Spice Trade Assoc. (New York, N.Y.)
Brand
American Spice Trade Association
Publication Date
1972
Title
A Taste Of Alaska 12 Exciting New Recipes Featuring Wakefield Frozen Alaska Crab And Shrimp
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1979 (ca.)