Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 45 total results
Title
[Wheatlet: A Delicate And Delicious Breakfast Food] Eaten And Enjoyed By All Nations
Publisher
Franklin Mills Co. (Lockport, N.Y.)
Brand
Franklin Mills Flour
Publication Date
1895
Title
The Coming Flour: Best In The World For Health And Economy
Publisher
Franklin Mills Co. (Lockport, N.Y.)
Brand
Franklin Mills Flour
Publication Date
1896
Title
The Coming Flour: Best In The World For Health And Economy
Publisher
Franklin Mills Co. (Lockport, N.Y.)
Brand
Franklin Mills Flour
Publication Date
1898 (ca.)
Title
Franklin Mills Flour
Publisher
Franklin Mills Co. (Lockport, N.Y.)
Brand
Franklin Mills Flour
Publication Date
1899
Title
B. Heller & Co's Cream Thickener
Publisher
B. Heller and Co., Manufacturing Chemists (Chicago, Ill.)
Brand
B. Heller Manufacturing Chemists
Publication Date
1900 (ca.)
Title
All The Wheat That's Fit To Eat Is Contained In Franklin Mills Flour And Wheatlet
Publisher
Franklin Mills Co. (Lockport, N.Y.)
Brand
Franklin Mills Flour
Publication Date
1900
Title
Wheatlet: A Delicate And Delicious Breakfast Food
Publisher
Franklin Mills Co. (Lockport, N.Y.)
Brand
Franklin Mills Flour
Publication Date
1902 (ca.)
Title
The Scientific Meat Industry, Vol. 1, No. 1, June 1, 1904
Publisher
B. Heller and Co., Manufacturing Chemists (Chicago, Ill.)
Brand
B. Heller Manufacturing Chemists
Publication Date
1904
Title
The Scientific Meat Industry, Vol. 1, No. 10, Oct. 1905
Publisher
B. Heller and Co., Manufacturing Chemists (Chicago, Ill.)
Brand
B. Heller Manufacturing Chemists
Publication Date
1905
Title
Secrets Of Meat Curing And Sausage Making
Publisher
B. Heller and Co., Manufacturing Chemists (Chicago, Ill.)
Brand
B. Heller Manufacturing Chemists
Publication Date
1913