Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 11 total results
Title
Seidner's Mayonnaise In Many Ways
Publisher
Otto Seidner, Inc. (Westerly, R.I.)
Brand
Seidner's
Publication Date
1927
Title
There Is Health In Salads Made WIth Seidner's Mayonnaise For Discriminating People
Publisher
Otto Seidner, Inc. (Westerly, R.I.)
Brand
Seidner's
Publication Date
1929 (ca.)
Title
Seidner's Mayonnaise: A Manual Of New Recipes
Publisher
Otto Seidner, Inc. (Westerly, R.I.)
Brand
Seidner's
Publication Date
1930
Title
A Book Of New Recipes. Quality Mayonnaise By Seidner
Publisher
Otto Seidner, Inc. (Westerly, R.I.)
Brand
Seidner's
Publication Date
1933 (ca.)
Title
Bread Stuffing The Year 'Round
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
First Bell Means Breakfast
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
American Institute Of Baking [Cover Letter]
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
Electron Beam Does Not Alter Bread Staling Process
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
Survey Shows Bakers Are Largest Users Of Dry Milk
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
Bread In The Making
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1955