Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 32 total results
Title
Beech-Nut Peanut Butter
Publisher
Beech-Nut Packing Co. (Canajoharie, N.Y.)
Brand
Beech-Nut
Publication Date
1914
Title
Jams And Marmalades As Used In England
Publisher
Beech-Nut Packing Co. (Canajoharie, N.Y.)
Brand
Beech-Nut
Publication Date
1914
Title
Beech-Nut Sliced Bacon And Other Good Things
Publisher
Beech-Nut Packing Co. (Canajoharie, N.Y.)
Brand
Beech-Nut
Publication Date
1915 (ca.)
Title
A Hundred And One Recipes With Beech-Nut Peanut Butter
Publisher
Beech-Nut Packing Co. (Canajoharie, N.Y.)
Brand
Beech-Nut
Publication Date
1920
Title
The Beech-Nut book Of Menus And Recipes
Publisher
Beech-Nut Packing Co. (Canajoharie, N.Y.)
Brand
Beech-Nut
Publication Date
1924
Title
General Foods Cooking School Of The Air
Publisher
General Foods Corp. (New York, N.Y.)
Brand
General Foods
Publication Date
1933 (ca.)
Title
General Foods Recipe Booklets From A Century of Progess Exhibition
Publisher
General Foods (Battle Creek, Mich. ; Cobourg, Ont.)
Brand
General Foods
Publication Date
1933 (ca.)
Title
All About Home Baking [hardcover]
Publisher
General Foods Corp. (White Plains, N.Y.)
Brand
General Foods
Publication Date
1933
Title
General Foods Broadcaster
Publisher
General Foods (Battle Creek, Mich. ; Cobourg, Ont.)
Brand
General Foods
Publication Date
1935
Title
Desserts
Publisher
Institution Department, General Foods Sales Co., Inc. (New York, N.Y.)
Brand
General Foods
Publication Date
1935