Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 7 of 7 total results
Title
Light Crust Recipes [1920 (ca.)]
Publisher
Burrus Mill and Elevator Co. (Fort Worth, Tex.)
Brand
Light Crust Flour
Publication Date
1920 (ca.)
Title
Recipes For Cooking Forty Fathom Fish
Publisher
Bay State Fishing Co. (Boston, Mass.)
Brand
Bay State Fishing
Publication Date
1927
Title
Delicious Menus And Tempting Ways To Cook
Publisher
Bay State Fishing Co. (Boston, Mass.)
Brand
Bay State Fishing
Publication Date
1930 (ca.)
Title
Light Crust Recipes [1934 (ca.)]
Publisher
Burrus Mill and Elevator Co. (Fort Worth, Tex.)
Brand
Light Crust Flour
Publication Date
1934 (ca.)
Title
40-Fathom Fish: Cook Book With Menus For Reducing, For Health And Economy
Publisher
Bay State Fishing Co. (Boston, Mass.)
Brand
Bay State Fishing
Publication Date
1934 (ca.)
Title
100 Centennial Recipes: Celebrating 100 Years Of Progressive Flour Milling In Texas
Publisher
Southern Laboratory Kitchens (Dallas, Tex.)
Brand
Light Crust Flour
Publication Date
1936
Title
The Light Crust Packett Cookbook: A Bouquet Of Special Recipes Using Light Crust Packett Mixes
Publisher
Burrus Milling Dept., Cargill Inc. (Saginaw, Tex.)
Brand
Light Crust Flour
Publication Date
1970 (ca.)