Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 15 total results
Title
Davis Gloucester Fish For Your Lenten Meals
Publisher
Frank E. Davis Fish Co. (Gloucester, Mass.)
Brand
Davis Gloucester Fish
Publication Date
1924
Title
Seafood With The Tang O' The Sea: How To Prepare And Serve Them
Publisher
Frank E. Davis Fish Co. (Gloucester, Mass.)
Brand
Davis Gloucester Fish
Publication Date
1925 (ca.)
Title
Old Gloucester Sea Food Recipes From Frank E. Davis
Publisher
Frank E. Davis Fish Co. (Gloucester, Mass.)
Brand
Davis Gloucester Fish
Publication Date
1925 (ca.)
Title
Old Gloucester Sea Food Recipes Frrom Frank E. Davis, The Gloucester Fisherman [1929]
Publisher
Frank E. Davis Fish Co. (Gloucester, Mass.)
Brand
Davis Gloucester Fish
Publication Date
1929
Title
Old Gloucester Sea Food Recipes From Frank E. Davis, The Gloucester Fisherman
Publisher
Frank E. Davis Fish Co. (Gloucester, Mass.)
Brand
Davis Gloucester Fish
Publication Date
1932
Title
Special No Risk Trial Offer--Send No Money
Publisher
Frank E. Davis Fish Co. (Gloucester, Mass.)
Brand
Davis Gloucester Fish
Publication Date
1932
Title
Send No Money For This Get-Acquainted Assortment
Publisher
Frank E. Davis Fish Co. (Gloucester, Mass.)
Brand
Davis Gloucester Fish
Publication Date
1932 (ca.)
Title
Recipes For Thrifty Meat Leftovers
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938
Title
Meat And The Battle Of Life
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Basic Beef Cuts And How To Cook Them
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)