Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 7 of 7 total results
Title
Good Pies--Easy To Make
Publisher
Merrell-Soule Co. (Syracuse, N.Y.)
Brand
Rochester Stamping Serving Ware
Publication Date
1920 (ca.)
Title
Chafing Dish Suggestions
Publisher
Rochester Stamping Co. (Rochester, N.Y.)
Brand
Rochester Stamping Serving Ware
Publication Date
1920 (ca.)
Title
Serving Dish Receipts
Publisher
Rochester Stamping Co. (Rochester, N.Y.)
Brand
Rochester Stamping Serving Ware
Publication Date
1920 (ca.)
Title
Royal Rochester Casserole Recipes
Publisher
Rochester Stamping Co. (Rochester, N.Y.)
Brand
Rochester Stamping Serving Ware
Publication Date
1941 (ca.)
Title
Recipes For Serving Wakefield's Fresh Frozen Alaska King Crab Meat And Legs In The Shell
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1960 (ca.)
Title
How Your Favorite Food Editors Serve Wakefield's Frozen Alaska King Crab
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1965 (ca.)
Title
A Taste Of Alaska 12 Exciting New Recipes Featuring Wakefield Frozen Alaska Crab And Shrimp
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1979 (ca.)