Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
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Showing 1 - 10 of 11 total results
- Publisher
- Franco-American Food Co. (Jersey City, N.J.)
- Brand
- Franco-American
- Publication Date
- 1910 (ca.)
- Publisher
- Minute Tapioca Co. (Orange, Mass.)
- Brand
- Minute Tapicoa
- Publication Date
- 1912 (ca.)
- Publisher
- Genesee Pure Food Co. (Le Roy, N.Y.)
- Brand
- Jell-O
- Publication Date
- 1920 (ca.)
- Publisher
- Genesee Pure Food Co. (Le Roy, N.Y.)
- Brand
- Jell-O
- Publication Date
- 1925 (ca.)
- Publisher
- Frosted Foods Sales Corp., A Division of General Foods (New York, N.Y.)
- Brand
- Birds Eye Frosted Foods
- Publication Date
- 1934 (ca.)
- Publisher
- B. Heller and Co., Manufacturing Chemists (Chicago, Ill.)
- Brand
- B. Heller Manufacturing Chemists
- Publication Date
- 1936
- Title
- Turkey's Going To Pieces
- Publisher
- National Turkey Federation (Mt. Morris, Ill.)
- Brand
- National Turkey Federation
- Publication Date
- 1940 (ca.)
- Publisher
- Grimes & Hauer Inc. (Fredericksburg, Pa.)
- Brand
- Grimes & Hauer
- Publication Date
- 1940 (ca.)
- Publisher
- Wine Advisory Board (San Francisco, Calif.)
- Brand
- California Wine Advisory Board
- Publication Date
- 1950
- Title
- How To Carve Your Turkey
- Publisher
- Duncan Hines (Cincinnati, Ohio)
- Brand
- Duncan Hines
- Publication Date
- 1950 (ca.)