Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 6 of 6 total results
Title
Fleischmann & Co's Series No.2 Jingles
Publisher
Fleischmann and Co. (Cincinnati, Ohio)
Brand
Fleischmann's Baking Powder
Publication Date
1910 (ca.)
Title
Original menus
Publisher
Curtice Brothers Co. (Rochester, N.Y.)
Brand
Blue Label (Tomato Products)
Publication Date
1910
Title
A Pictorial History Of Hospitality With A Few Suggestions For Recipes
Publisher
Curtice Brothers Co. (Rochester, N.Y.)
Brand
Blue Label (Tomato Products)
Publication Date
1916
Title
Fleischmann's Yeast Makes The Best Root Beer
Publisher
Fleischmann and Co. (Cincinnati, Ohio)
Brand
Fleischmann's Baking Powder
Publication Date
1920 (ca.)
Title
50 Ways To Use Tomato Flavor
Publisher
Curtice Brothers Co. (Rochester, N.Y.)
Brand
Blue Label (Tomato Products)
Publication Date
1925
Title
The Basic Cake Formula
Publisher
Standard Brands, Inc. (New York, N.Y.)
Brand
Fleischmann's Baking Powder
Publication Date
1931