Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 16 total results
Title
What To Serve For Variety
Publisher
Muller Bakeries, Inc.
Brand
Holsum
Publication Date
1900 (ca.)
Title
How Things Have Changed Since Mother Was A Girl
Publisher
Schmidt's Bread Bakery (Harrisburg, PA)
Brand
Holsum
Publication Date
1916
Title
Toasts And It's [sic] Various Uses
Publisher
W.E. Long Co. (Chicago, IL)
Brand
Holsum
Publication Date
1924
Title
Planning 1095 Meals A Year!
Publisher
Williams Bakery (Scranton, PA, Newburgh, NY, Wilkes-Barre, PA)
Brand
Holsum
Publication Date
1933
Title
Recipes For Thrifty Meat Leftovers
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938
Title
Meat And The Battle Of Life
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Basic Beef Cuts And How To Cook Them
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Bread Winners
Publisher
Holsum Bread
Brand
Holsum
Publication Date
1938 (ca.)
Title
120 Wartime Meat Recipes
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1943 (ca.)
Title
How Bread Can Help You Make... Magic Meals In Minutes
Publisher
C.J. Patterson Co. (Kansas City, MO)
Brand
Holsum
Publication Date
1956