Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 23 total results
Title
Recipes For Thrifty Meat Leftovers
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938
Title
Meat And The Battle Of Life
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
Basic Beef Cuts And How To Cook Them
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1938 (ca.)
Title
120 Wartime Meat Recipes
Publisher
American Meat Institute (Chicago, Ill.)
Brand
American Meat Institute
Publication Date
1943 (ca.)
Title
Creamy Chocolate Icing, Broiled Chocolate Topping
Publisher
D. Ghirardelli Co. (San Francisco, Calif.)
Brand
Ghirardelli
Publication Date
1951 (ca.)
Title
Bridge Club Chocolate Roll
Publisher
D. Ghirardelli Co. (San Francisco, Calif.)
Brand
Ghirardelli
Publication Date
1951 (ca.)
Title
Chocolate Date Pudding
Publisher
D. Ghirardelli Co. (San Francisco, Calif.)
Brand
Ghirardelli
Publication Date
1951 (ca.)
Title
Gharardelli's Quick Chocolate Syrup
Publisher
D. Ghirardelli Co. (San Francisco, Calif.)
Brand
Ghirardelli
Publication Date
1951 (ca.)
Title
Ghirardelli Chocolate Quickies
Publisher
D. Ghirardelli Co. (San Francisco, Calif.)
Brand
Ghirardelli
Publication Date
1951 (ca.)
Title
Gharardelli Chococate Sauces
Publisher
D. Ghirardelli Co. (San Francisco, Calif.)
Brand
Ghirardelli
Publication Date
1951 (ca.)