Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 18 total results
Title
The Whys Of Cooking [1921]
Publisher
Proctor and Gamble Co. (Cincinnati, Ohio)
Brand
Crisco
Publication Date
1921
Title
Recipes Women Talk About: The Sperry Cook Book (No. 9)
Publisher
Sperry Flour Co. (San Francisco, Calif.)
Brand
Sperry Flour
Publication Date
1924 (ca.)
Title
Sperry Standard Recipes
Publisher
Sperry Flour Co. [s.l.]
Brand
Sperry Flour
Publication Date
1925 (ca.)
Title
Modern Meal Maker: 1115 Menus--744 Recipes
Publisher
Sperry Flour Co. (San Francisco, Calif.)
Brand
Sperry Flour
Publication Date
1935
Title
Kraft Cookery Salads, Desserts, Main Dishes, Sandwiches. Spring Issue. [ca. 1950]
Publisher
Kraft Foods Co. (Chicago, Ill.)
Brand
Kraft
Publication Date
1950 (ca.)
Title
Praise For The Cook
Publisher
Proctor and Gamble Co. (Cincinnati, Ohio)
Brand
Crisco
Publication Date
1959
Title
Flavor Magic For Your Favorite Foods With Kraft Jellies And Preserve
Publisher
Kraft Foods Co. (Chicago, Ill.)
Brand
Kraft
Publication Date
1960 (ca.)
Title
Proper Frying
Publisher
Proctor and Gamble Co. (Cincinnati, Ohio)
Brand
Crisco
Publication Date
1960 (ca.)
Title
Better Baking [Crisco]
Publisher
Proctor and Gamble Co. (Cincinnati, Ohio)
Brand
Crisco
Publication Date
1960 (ca.)
Title
Better Baking
Publisher
Proctor and Gamble Co. (Cincinnati, Ohio)
Brand
Crisco
Publication Date
1967