Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 33 total results
Title
La Quinina
Publisher
Upjohn Pill & Granule Co. (New York, N.Y.)
Brand
Upjohn
Publication Date
1897 (ca.)
Title
Super D Cod Liver Oil
Publisher
Upjohn Co. (Kalamazoo, Mich.)
Brand
Upjohn
Publication Date
1941
Title
9 Ways To Spark Family Favorites
Publisher
Seven-Up Co. (St. Louis, Mo.)
Brand
Seven-Up
Publication Date
1948
Title
Bread Stuffing The Year 'Round
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
First Bell Means Breakfast
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
American Institute Of Baking [Cover Letter]
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
Electron Beam Does Not Alter Bread Staling Process
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
Survey Shows Bakers Are Largest Users Of Dry Milk
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1950
Title
"Fresh Up" Familiar Foods And Party Treats...With That Famous Lively Seven-Up Flavor
Publisher
Seven-Up Co. (St. Louis, Mo.)
Brand
Seven-Up
Publication Date
1953
Title
Bread In The Making
Publisher
American Institute of Baking (Chicago, Ill.)
Brand
American Institute of Baking
Publication Date
1955