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Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 8 of 8 total results
Title
Selected Recipes: How To Make The Finest Bread And The Most Delicious Rolls, Cakes, Etc. By The Use Of Fleischmann And Co.'s Compressed Yeast
Publisher
Fleischmann and Co. (Cincinnati, Ohio)
Brand
Fleischmann's Yeast
Publication Date
1902
Title
Fleischmann's Booklet: Devoted To The Interests Of Good Baking And Containing Some Valuable Hints Pertaining Thereto
Publisher
Fleischmann Co. (Cincinnati, Ohio)
Brand
Fleischmann's Yeast
Publication Date
1907
Title
Fleischmann's Booklet: Devoted To The Interests Of Good Baking And Containing Some Valuable Hints Pertaining Thereto
Publisher
Fleischmann Co. (New York, N.Y. ; Cincinnati, Ohio ; San Francisco, Calif. ; Sumner, Wash.)
Brand
Fleischmann's Yeast
Publication Date
1909
Title
Delicious Foods Made With Cereals And Flour
Publisher
Fleischmann Co. (New York, N.Y.; Sumner, Wash. ; Cincinnati, Ohio ; San Francisco, Calif.)
Brand
Fleischmann's Yeast
Publication Date
1918 (ca.)
Title
The Heinz Book Of Quantity Recipes For Instutitions And Camps: Recipes And Menus Calculated To Serve Fifty
Publisher
H.J. Heinz Co. (Pittsburgh, Penn.)
Brand
Heinz
Publication Date
1930
Title
Varieties Of Breads For Every Menu
Publisher
Standard Brands, Inc. (New York, N.Y.)
Brand
Fleischmann's Yeast
Publication Date
1931
Title
Heinz Recipe Book [Your Wartime Supplement]
Publisher
H.J. Heinz Co. (Pittsburgh, Penn.)
Brand
Heinz
Publication Date
1942 (ca.)
Title
57 Ways To Use Heinz Condensed Soups [1953]
Publisher
H.J. Heinz Co. of Canada Ltd. (Leamington, Ont.)
Brand
Heinz
Publication Date
1953