Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 31 - 40 of 73 total results
Title
The Ball Blue Book [1934 (ca.)]
Publisher
Ball Bros. Glass Mfg. (Muncie, Ind.)
Brand
Ball Jars
Publication Date
1934 (ca.)
Title
Ball Blue Book Of Canning And Preserving Recipes [1935]
Publisher
Ball Brothers Co. (Muncie, Ind.)
Brand
Ball Jars
Publication Date
1935
Title
Meat Curing Made Easy [1935]
Publisher
Morton Salt Co. (Chicago, Ill.)
Brand
Morton's Salt
Publication Date
1935
Title
Recipes For Meat Dishes [1935]
Publisher
Morton Salt Co. (Chicago, Ill.)
Brand
Morton's Salt
Publication Date
1935
Title
Recipes For Meat Dishes [Turkey on Cover]
Publisher
Morton Salt Co. (Chicago, Ill.)
Brand
Morton's Salt
Publication Date
1935
Title
How To Can Fruits And Vegetables
Publisher
Ball Brothers Co. (Muncie, Ind.)
Brand
Ball Jars
Publication Date
1935 (ca.)
Title
Ball Blue Book Of Canning And Preserving Recipes [1936]
Publisher
Ball Brothers Co. (Muncie, Ind.)
Brand
Ball Jars
Publication Date
1936
Title
Home Meat Curing Made Easy [1940]
Publisher
Morton Salt Co. (Chicago, Ill.)
Brand
Morton's Salt
Publication Date
1940
Title
Ball Blue Book Of Canning And Preserving Recipes [1941]
Publisher
Ball Brothers Co. (Muncie, Ind.)
Brand
Ball Jars
Publication Date
1941
Title
Home Meat Curing Made Easy [1941]
Publisher
Morton Salt Co. (Chicago, Ill.)
Brand
Morton's Salt
Publication Date
1941