Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
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Showing 1 - 10 of 33 total results
- Title
- A Balsamic Ditty
- Publisher
- Seth W. Fowles & Sons (Boston, Mass.)
- Brand
- Dr. Wistar's Balsam of Wild Cherry
- Publication Date
- 1883
- Title
- Bay State Flour
- Publisher
- Bay State Milling Co. (Winona, Minn.)
- Brand
- Bay State Flour
- Publication Date
- 1900 (ca.)
- Title
- Buster Brown Coffee
- Publisher
- Steinwender Stoffregen Coffee Co. (St. Louis, Mo.)
- Brand
- Buster Brown Coffee
- Publication Date
- 1908
- Publisher
- Postum Cereal Co., Ltd. (Battle Creek, Mich.)
- Brand
- Post Cereal
- Publication Date
- 1914
- Title
- Wilson's Meat Cookery
- Publisher
- Wilson and Co. (Chicago, Ill.)
- Brand
- Wilson Meats
- Publication Date
- 1919
- Title
- How To Carve
- Publisher
- Bay State Milling Co. (Winona, Minn.)
- Brand
- Wingold Flour
- Publication Date
- 1920 (ca.)
- Title
- Wilson's Meat Cookery
- Publisher
- Wilson and Co. (Chicago, Ill.)
- Brand
- Wilson Meats
- Publication Date
- 1921
- Title
- All For Health
- Publisher
- National Dairy Council (Chicago, Ill.)
- Brand
- National Dairy Council
- Publication Date
- 1923
- Publisher
- Lea and Perrins, Inc. (New York, N.Y.)
- Brand
- Lea & Perrins
- Publication Date
- 1925 (ca.)
- Publisher
- National Live Stock and Meat Board (Chicago, Ill.)
- Brand
- National Live Stock & Meat Board
- Publication Date
- 1925 (ca.)